Відео

I wonder if I could use a little bit of Greek yogurt and a little bit of sour cream instead of cream fresh because I can't get that in my area

This looks tasty

I love it thank you 😊

That's not a family recipe honey that's how you've always made it the original way I've made it like that forever for the past 44 years

ua-cam.com/users/shortsGT80WXfqSy4?si=kfEf_vbCKovn7Kgx❤❤

Too much onion

I’m probably going to try this out… looks good.

Good job ShEsau

Garlic??

How do we get to the link? Im not seeing it

Brushcetta Recipe: 3 big tomatoes, petite diced 1 big onion, petite diced 1/2c parsley and basil 1 tbsp Salt 2 tbsp Olive oil Serve on seasoned toasted bread

🧡🧡🧡🧡

Writing tool, not "utensil". Or writing implement if you got a college education and gotta use $5 words. Google utensil if dubious. See? I got to use TWO $5 words, now I gotta keep going to justify the remaining $249,990 of my student loan...

Looks like pico

Bro, literally just made pico de gallo. You don’t add onion to bruschetta. Plus, you didn’t add garlic or balsamic vinegar. That being said, I would still eat this lol

Richie Aprile doesn't approve, now beansies gotta get beaten

You forgot to say how long it takes to be cooked 😂

Bruschetta salsa

No garlic?! No basil?! This is bruschetta. Looks good though.

It's basically a pico de gallo, but instead of cilantro it's basil, use of onion and the addition of olive oil and probably garlic. I love this stuff. I was thinking of doing videos on how I cook too, and this would possibly be a good one to start with, showing my version (I put a little aged balsamic vinegar in mine). And sometimes bruschetta is more like a spread instead of being small to large chunks. Have you ever tried using sun dried tomatoes? It's delicious too!

No garlic? Balsamic vinegar? 😔

You have some serious knife skills. Thank you for sharing your recipe.

Cooking pasta separately is the best idea- then adding to each bowl is great idea!

Idk what this is but this is not authentic Italian bruschetta lmao this is literally pico de gallo on bread…and if you’ve had pico you know that’s not a good combo 😂

R u serious? Secret recipe when all it is is tomato and onion with some herbs and salt thrown in

What's secret about that it's literally a basic bruschetta recipe except you left out garlic

In Brasil is "Vinagrete" or "Molho à campanha"

Bruschetta is my love and lifeline I can’t go even a couple months without needing a dose😂

I sell nutmeg from indonesia

That name is salsa

God bless you for pronouncing “bruschetta” properly. Too many people are confused by that and “mascarpone!”

You ain’t fooling me that’s pico de gallo with olive oil

where is the parm?

Sry that’s salsa 😂

Go grandma. 👏🏾

👁talian

Arey bhai salad hai...

Where is the garlic? I never put onions in my bruschetta I do add a tiny bit or oregano seasoning to the mixture

Riya lunch box?

Pro tip, instead of randomly unevenly drizzling olive oil on the bread before baking, just get a bowl and give each piece a quick dip. You will get a more consistent product and only takes an extra minute to do.

Her: great recipe so grab a notebook and start writing then chopping for days!! Me: goes store to pick up bruschetta and container of pico de gallo

🛐🙏❤facts💓❤💕❤❤💖💞❤❤♥️💗❤💕❤❤💖😭Heavenly Father real Creator JesusGod, I know that I am a sinner. I know that I deserve the consequences of my sin. However, I am trusting in Jesus Christ as my Savior. I believe that His death and resurrection provided for my forgiveness. I trust in Jesus and Jesus alone as my personal Lord and Savior. Thank you Lord, for saving me and forgiving me! In Jesus Mighty God's holy name, Amen!" 💗❤❤💞This Gospel message if you continue to believe this message, you will be saved: For I delivered to you as of first importance what I also received: that Christ died for our sins in accordance with the Scriptures, that he was buried , that he was raised on the third day in accordance with the Scriptures, and that he appeared to Cephas, then to the twelve. Then he appeared to more than five hundred brothers at one time,

It's called kachumbari in kenya❤

Yep. Stumbled on this today while looking for inspiration. Good stuff.

My attempts prior to this video was a complete disaster 😂😂😂 Thanks for the vid 👍

I cant embrace zucchini. Not much taste and it gets so damned squishy. 😖

Im 55 and heartbroken. 😩😩😩😩😩

My mom makes one with a few mire layers. We all gobble it up and people coming over ask her to make it. I add a layer if refried beans because I like them

Thats not bruschetta like not even close to

Raw oil , Raw salad , Bread . Thats it.